Wednesday, November 25, 2020

Carrot-Spice Cheesecakes

Serve these carrot-spice cheesecakes as a perfecting ending to your Thanksgiving Day feast! Prep time: 35 to 40 minutes Bake time: 12 to 14 minutes Makes: 24 mini-cheesecakes Prepare the Crust: 24 muffin paper cups ... 

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Wednesday, October 14, 2020

Create an Edible Ghoul!

SEE RECIPE FOTO ON FACEBOOK/THE KITCHEN BUZZZ; INSTAGRAM/THE KITCHEN BUZZZ; TWITTER/THE KITCHEN BUZZZ! Prep time: 15 to 20 minutes Decorates: 1 to 2 individual pastries How about transforming a premade, individual cake, cookie  or donut into ... 

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Monday, August 31, 2020

Truly Organic Fig Jam

SEE RECIPE FOTO ON FACEBOOK/THE KITCHEN BUZZZ; INSTAGRAM/THE KITCHEN BUZZZ; TWITTER/THE KITCHEN BUZZZ! Prep time: 30 minutes Makes: 3 to 4 cups Storage: in three 2-cup Mason jars, refrigerated for up to 1 month With luscious figs in ... 

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Tuesday, July 28, 2020

Toasted Sesame Hummus

SEE RECIPE FOTO ON FACEBOOK/THE KITCHEN BUZZZ; INSTAGRAM/THE KITCHEN BUZZZ; TWITTER/THE KITCHEN BUZZZ! Prep time: 10 minutes Makes: 3 cups Serves: 6 to 8 (leftovers can be refrigerated for up to a week) Tired of the same ... 

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Thursday, July 2, 2020

Summer Cactus Salad – Truly Vegan (no processed ingredients added)

SEE RECIPE FOTO ON FACEBOOK/THE KITCHEN BUZZZ; INSTAGRAM/THE KITCHEN BUZZZ; TWITTER/THE KITCHEN BUZZZ! In Mexico, cactus leaves (nopales) are usually combined with ingredients such as tomatoes, chiles & onions. This results in ... 

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