Saturday, July 1, 2017

Mosaic Gelatin Dessert

This dessert is based on multi-colored cubes of Jell-O, mixed with evaporated and condensed milks with vanilla. All you have to do is assemble the ingredients in a Bundt pan ... 


Friday, June 16, 2017

Grilled Octopus with Red Bell Pepper Pesto

I finally figured out how to transform the rubbery "look" of octopus into a tender delicacy. Here it is: Prep time: 10 minutes (pesto) and 45 minutes (for boiling octopus) Serves: 4 ... 


Wednesday, May 31, 2017

Belcampo Butcher Shop – Santa Monica, CA.

A few months ago, I discovered Belcampo Butcher Shop in Santa Monica. When I walked in, I could immediately sense the great welcome I was about to experience. Meet Belcampo's ... 


Tuesday, May 16, 2017

Poached Fish with Saffron Sauce

Make this easy recipe: poach the fish filets and make the sauce in minutes. The sauce's rich, yellow hue is derived from saffron. It's flavor and aroma are perfectly balanced ... 


Monday, May 1, 2017

Pico de Gallo & Bean Tostadas (Vegan)

Thinking of a quick, no-brainer recipe for Cinco de Mayo? Make these organic & delicious vegan tostadas. You'll probably have to double or triple the recipe because these starters will ...