Saturday, June 18, 2016

Chicken & Veggie Stir-Fry

I don't know about you, but I enjoy fresh meals every day. I usually start with a protein selection and then add lots of vegetables. This chicken and vegetable dish is ... 


Thursday, June 2, 2016

Tomato-Ricotta Tapas

Tapas is Spanish for "appetizers". In Spain, these small bites are made with all sorts of ingredients - eggs, seafood, ham and vegetables. Since tomatoes are abundant right now, serve ... 


Thursday, May 19, 2016

Saffron Rice with Honey

This delicious rice gets its yellowish hue from saffron and its slightly-sweet flavor from honey. I think this dish lies somewhere between Paella and the exquisite rice found in Persian ... 


Thursday, April 28, 2016

Pasta & Peas (Pasta e piselli)

Peas are in season and they're bursting with flavor. Here's a childhood pasta recipe from Italy. It's simple, fast and delicious with Pecorino Romano or Parmigiano Reggiano cheese! Prep time: 15 ... 


Friday, April 8, 2016

Raspberry-Cucumber Salad

Need a fresh, new salad? Make this sweet-and-savory salad with raspberries and Persian cucumbers (they're small and loaded with flavor). The salad gets its kick from the raspberries' sweet-tart flavor. Serve ...