Saturday, June 18, 2016

Chicken & Veggie Stir-Fry

I don't know about you, but I enjoy fresh meals every day. I usually start with a protein selection and then add lots of vegetables. This chicken and vegetable dish is ... 

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Thursday, June 2, 2016

Tomato-Ricotta Tapas

Tapas is Spanish for "appetizers". In Spain, these small bites are made with all sorts of ingredients - eggs, seafood, ham and vegetables. Since tomatoes are abundant right now, serve ... 

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Thursday, May 19, 2016

Saffron Rice with Honey

This delicious rice gets its yellowish hue from saffron and its slightly-sweet flavor from honey. I think this dish lies somewhere between Paella and the exquisite rice found in Persian ... 

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Thursday, April 28, 2016

Pasta & Peas (Pasta e piselli)

Peas are in season and they're bursting with flavor. Here's a childhood pasta recipe from Italy. It's simple, fast and delicious with Pecorino Romano or Parmigiano Reggiano cheese! Prep time: 15 ... 

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Friday, April 8, 2016

Raspberry-Cucumber Salad

Need a fresh, new salad? Make this sweet-and-savory salad with raspberries and Persian cucumbers (they're small and loaded with flavor). The salad gets its kick from the raspberries' sweet-tart flavor. Serve ... 

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