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Prep time: 10 to 15 minutes
Serves: 4 to 6
I first had tuna ceviche at a seafood restaurant in Tijuana, ...
Sunday, January 5, 2025
Tuna Ceviche
Monday, December 23, 2024
Pistachio Cake with Cream Cheese Frosting
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Prep time for Cake: 20-30 minutes for batter and 23 to 28 minutes for baking
Prep time for Cream Cheese Frosting: ...
Friday, November 22, 2024
Pasta with Roasted Squash & Peas
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Prep time: 10 to 12 minutes (for the squash) and 8 to 10 minutes (for the pasta)
Serves: 4
This pasta dish ...
Tuesday, October 29, 2024
Halloween Spider Fettuccine
SEE RECIPE FOTO ON FACEBOOK/THE KITCHEN BUZZZ AND INSTAGRAM/THE KITCHEN BUZZZ
Prep time: 10 to 12 minutes
Serves: 4
Wanna freak everyone out at your Halloween dinner or party? They won't believe that ...
Wednesday, September 4, 2024
Zucchini or Pasta?
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Prep time: 10 minutes
Serves: 2
For those of us who avoid carbs and need to "pretend" we're eating pasta, this recipe ...
Nancy DeLucia Real is an art historian and chef. She has led culinary courses at the Italian Cultural Institute, The Getty Center and The Getty Villa and is a former member of the Culinary Historians of Southern California. Nancy's gastronomy training took place in the heart of Italy under the tutelage of her grandmother. She has taught international cuisine at Williams Sonoma and Sur la Table Stores. Nancy's art history & culinary courses are ongoing at various institutions. She also teaches private cooking classes. 
