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Prep time: 10 minutes
Serves: 2
For those of us who avoid carbs and need to "pretend" we're eating pasta, this recipe ...
Wednesday, September 4, 2024
Zucchini or Pasta?
Tuesday, August 6, 2024
Watermelon, Beet & Mint Salad
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Prep time: 10 minutes
Serves: 4
Aside from serving watermelon as a fruit course, you can use it in a ...
Wednesday, July 17, 2024
Kulfi/Bastani Frozen Dairy Dessert
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Active prep time: 20 minutes (cooking milk mixture)
Inactive prep time: 90 minutes (cooling mixture & freezing time)
Serves: 4 to 6
Kulfi ...
Sunday, June 16, 2024
Cherry Clafoutis
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Prep time: 20 minutes
Bake time: 20 to 25 minutes
Serves: 12
Ingredients:
1 cup granulated sugar
3 cups pitted fresh cherries, cut in half
5 ...
Saturday, May 4, 2024
Eggplant Rolls (Vegetarian)
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INSTAGRAM/THE KITCHEN BUZZZ!
Prep time: 16 minutes for roasting eggplant; 15 minutes for filling and 15 minutes for baking
Makes: 4 to 5 rolls
Ingredients for ...

Nancy DeLucia Real is an art historian and chef. She has led culinary courses at the Italian Cultural Institute, The Getty Center and The Getty Villa and is a former member of the Culinary Historians of Southern California. Nancy's gastronomy training took place in the heart of Italy under the tutelage of her grandmother. She has taught international cuisine at Williams Sonoma and Sur la Table Stores. Nancy's art history & culinary courses are ongoing at various institutions. She also teaches private cooking classes.